Blueberry Slush Mocktail

This Blueberry Slush Mocktail is a delicious icy drink made with frozen blueberries, simple syrup, lemon juice, and Blackberry Bubly – served topped with fresh blueberries and mint leaves. It’s a perfect drink to make for Mom this Mother’s Day, so grab your blender and let’s mix it up!

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What do you need to make a Blueberry Slush Mocktail?

• Frozen blueberries
• Mint
• Simple syrup
• Lemon juice
• Blackberry Bubly
• Blueberries and Blackberries
• Blender
• Wine glasses

How to Make a Blueberry Slush Mocktail?

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Put 2 cups of frozen blueberries, 1 tbsp of lemon juice, and 3oz of simple syrup into a blender and blend into a puree. You may need to add a small amount of water while blending.

Once blended, place the blueberry slush into the freezer for about 20 minutes to refreeze.

Once refrozen, put the blueberry slush into a wine glass.

Add some crushed mint leaves to the blueberry slush.

Then, top with Blackberry Bubly.

Add some fresh blueberries and more mint to taste!

Delicious Mocktail!

We hope you loved this Blueberry Slush Mocktail as much as we do! If you’re looking for more ways to spoil mom this Mother’s Day, certainly check out our other Mother’s Day crafts, DIY’s and recipes below!

More Mother’s Day Recipes:

• Lemon Blueberry Cheesecake Bars
• Pink Whitney Limeade Drink
• Mother’s Day Tea Sandwiches

Mother’s Day Kids Crafts and DIY:

• Nail Polish Marble Mugs
• Easy Garden Markers for Kids to Make
• How to Make a Pea Pod Necklace