Easter

The Tipsy Bunny Easter Cocktail

Serve something different this Easter and whip up some Tipsy Bunny Easter Cocktails! It’s a bubbly and sweet Easter drink – and you know we’re always suckers for holiday themed drinks. With Easter just around the corner, it’s easy to find cute candies to accent this pretty aperitif. We used some sour bunnies, but any candy you can slice will work. Add pink sugar to accent the drink’s delightful teal hue – and you’ve got yourself the perfect Easter cocktail. Let’s get mixing!

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A teal cocktail with a pink sugared rim in a Nick and Nora glass on a white and purple background by Champagne and Sugarplums

What you’ll need:

  • Cocktail glasses
  • Coloured sugar
  • Lemon
  • Champagne or prosecco
  • Blue Curacao
  • Pineapple juice
  • Easter candy
  • Jigger
A teal cocktail with a pink sugared rim in a Nick and Nora glass on a white and purple background with sour candies and a champagne bottle by Champagne and Sugarplums
Preparing to sugar the rim of a Nick and Nora glass, with a lemon slice and pink sugar on a white plate, on a white background by Champagne and Sugarplums

Use a lemon slice to prep the glass for the sugared rim. To do this, run a lemon wedge around the rim of the glass, generously covering the entire surface.

Sugaring the rim of a Nick and Nora glass, with a lemon slice and pink sugar on a white plate, on a white background by Champagne and Sugarplums

Spread some coloured sugar onto a plate and then turn the prepared glass into the sugar to coat the rim.

Sugaring the rim of a Nick and Nora glass on a white and purple background by Champagne and Sugarplums

Ready to get mixing? Let’s make a Tipsy Bunny!

Mixing a cocktail, using blue curacao, in a Nick and Nora glass on a white and purple background by Champagne and Sugarplums

Begin with a shot of Blue Curacao,

Mixing a cocktail, using blue curacao and pineapple juice in a Nick and Nora glass on a white and purple background by Champagne and Sugarplums

and then add a shot of pineapple juice.

Mixing a cocktail, using blue curacao and champagne in a Nick and Nora glass on a white and purple background by Champagne and Sugarplums

Top off with some champagne, cava or prosecco.

Two Tipsy Bunny cocktails, pictured from above, in Nick and Nora glasses on a white background with sour candies by Champagne and Sugarplums

Add a garnish of candy,

A Tipsy Bunny cocktail in a Nick and Nora glass on a white and purple background with sour candies by Champagne and Sugarplums

and have a very happy Easter!

A Tipsy Bunny cocktail pictured from above, in a Nick and Nora glass on a white background with sour candies by Champagne and Sugarplums

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A Tipsy Bunny Easter Cocktail in a Nick and Nora glass on a white and purple background with sour candies by Champagne and Sugarplums
A Tipsy Bunny Easter Cocktail in a Nick and Nora glass on a white and purple background with sour candies by Champagne and Sugarplums

The Tipsy Bunny

Serve something different this Easter and whip up someΒ Tipsy Bunny Cocktails! It's a bubbly and sweet Easter drink – and you know we're always suckers for holiday themed drinks. With Easter just around the corner, it's easy to find cute candies to accent this pretty aperitif. We used some sour bunnies, but any candy you can slice will work. Add pink sugar to accent the drink's delightful teal hue – and you've got yourself the perfect Easter cocktail. Let's get mixing!
Prep Time 5 mins
Cook Time 0 mins
0 mins
Total Time 5 mins
Course Cocktails
Cuisine American, Canadian
Servings 1 Cocktail
Calories 117 kcal

Equipment

  • Jigger
  • Cocktail glasses

Ingredients
  

  • 1 shot Pineapple juice
  • 1 shot Blue Curacao
  • Champagne or prosecco
  • Coloured sugar
  • 1 slice Lemon
  • Easter candy

Instructions
 

  • Rim a champagne flute with the slice of lemon, be sure to fully coat the entire surface.
  • Spread the sugar onto a plate and then turn the glass upside down into the sugar, covering the rim fully.
  • Pour one shot of pineapple juice into the glass, being careful not to let the liquid touch the sugar.
  • Add one shot of Blue Curacao.
  • Top up with champagne.
  • Garnish with Easter candy.
Keyword cocktail, Easter
Two tipsy bunny Easter Cocktail in Nick and Nora glasses on a white and purple background with sour candies, a bunny decoration and two liquor bottles by Champagne and Sugarplums
Two tipsy bunny Easter Cocktail in Nick and Nora glasses on a white background with sour candies by Champagne and Sugarplums
A tipsy bunny cocktail a in Nick and Nora glass on a white and purple background with sour candies by Champagne and Sugarplums
Two tipsy bunny cocktails in Nick and Nora glasses on a white background with sour candies by Champagne and Sugarplums

We hope you enjoy our Tipsy Bunny Easter Cocktail! For more seasonally inspired drinks, check out some of our other delicious recipes:

The tipsy bunny cocktail on a white background with sour candies by Champagne and Sugarplums

And don’t forget to share your creations with us in the comments, our Facebook page, Instagram or Pinterest.

Happy Easter from Champagne and Sugarplums

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