Easy Homemade Almond Ice Cream Recipe by Champagne and Sugarplums
Summer Long Weekends

Easy Homemade Almond Ice Cream Recipe

Ice cream is arguably one of the most popular dessert options. It can be served alongside other desserts or enjoyed alone! This week we’re bringing you a super EASY, creamy and delicious homemade ice cream recipe. And the thing we think you’ll love most about this ice cream is the almond flavour – top it with caramel sauce and toasted almonds and coconut – it couldn’t be any better!

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Easy Homemade Almond Ice Cream Recipe by Champagne and Sugarplums
Easy Homemade Almond Ice Cream Recipe by Champagne and Sugarplums

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Delicious Homemade Icecream by Champagne and Sugarplums

Homemade ice cream certainly has it’s pro’s. You can add pretty much any ingredient to the mix – think chocolate chunks, brownie pieces, cookie dough, nuts and so much more! Separate the cream into different containers prior to freezing and then add yummy toppings when you’re ready to indulge.

Easy Homemade Almond Ice Cream Recipe – what to do!

Homemade Ice Cream Helpers with Champagne and Sugarplums
Our Sugarplum Fairies really loved helping out with this easy recipe. With only three ingredients and three steps it’s a great recipe to make with the kiddos!
  • Heavy Cream
  • Sweet and Condensed Milk
  • Almond Extract

With only these THREE ingredients this homemade ice cream is so easy to make! It only takes a few minutes and you get your favourite ice cream every time!

Easy Homemade Almond Ice Cream how to collage by Champagne and Sugarplums

Firstly, whip the heavy whipping cream in a bowl. In a separate bowl pour the sweetened condensed milk and add the almond extract, whisk together. Once the whip cream has peaks formed, use a spatula to fold the mixtures together. Place in a freezer safe container and freeze for 4-6 hours! Voila!! Delicious, creamy HOMEMADE ice cream!!

Three scoops of homemade Ice Cream Recipe by Champagne and Sugarplums

Easy Homemade Almond Ice Cream Recipe by Champagne and Sugarplums
Homemade ice cream tested with Champagne and Sugarplums

Easy Homemade Almond Ice Cream Recipe by Champagne and Sugarplums
Creamy Ice Cream by Champagne and Sugarplums
Perfect Ice Cream by Champagne and Sugarplums

We hope you loved this Easy Homemade Almond Ice Cream Recipe! Make sure to make a double batch before the long weekend to share with family and friends. And if you’re looking for some dinner recipes to go along with this delicious desert check out our Ultimate List of 50 Summer Dinner Recipe Ideas. Need some decoration ideas? Our Easy Breezy Pineapple Garland is perfect for the patio!

Easy Homemade Almond Ice Cream by Champagne and Sugarplums

Easy Homemade Almond Ice Cream Recipe

Champagne and Sugarplums
Deliciously creamy homemade ice cream recipe. So easy to make, you'll have the freezer full all year round!
Prep Time 12 mins
Cook Time 0 mins
Freezing time 5 hrs
Total Time 5 hrs 12 mins
Course Dessert
Cuisine American
Servings 10
Calories 210 kcal

Ingredients
  

  • 2 cups heavy whipping cream
  • 14 ounces sweetened condensed milk
  • 1/2 tsp almond extract

Instructions
 

  • In a large bowl, using a hand mixer, whip the heavy whipping cream until stiff peaks form
  • In another large bowl, whisk the almond extract into the sweetened condensed milk
  • Using a spatula, gently and slowly, fold the whipped cream into the condensed milk and almond mixture.
  • Transfer the mixture to an insulated tub and freeze for 4-6 hours
Keyword almond, dessert, ice cream
Happy Long Weekend from Champagne and Sugarplums