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There are so many tried and true recipes that are an annual must make. But every year we try a couple new recipes and this year we picked Natural Peanut Butter Snowballs to try out. In our homes we use natural peanut butter, so we used that to make these treats – and it worked perfectly – which gave us the natural title. They could really be considered more of a candy than baking really, but that doesn’t make them any less fun or tasty! The result? Amazing! A contender to be added to the yearly bake list.

What you’ll need:

• Powered sugar
• All natural peanut butter (we used one that has honey mixed in which worked perfectly!)
• Butter, melted
• Graham cracker crumbs
• Honey
• Salt
• White chocolate or dark chocolate, melted
• Grapeseed oil
• Sprinkles
• Parchment or wax paper
• Mixer

Natural Peanut Butter Snowballs

Line a baking sheet with parchment or wax paper.

In a mixing bowl combine powdered sugar, natural peanut butter, melted butter graham crackers crumbs, honey, and salt. Mix until smooth and thoroughly combined.

Use a tablespoon and your hands to form the dough into balls and place them onto the prepared baking sheet.

In a medium bowl, mix together melted chocolate and oil, stirring until smooth.

Working fairly quickly, use two forks to dip the peanut butter balls in the chocolate, turning until fully covered. Drip excess back into the bowl and then transfer back onto the baking sheet.

Top with sprinkles as you go. Decorating as you work will allow for the sprinkles to stick to the chocolate before it begins to harden.

Place the baking sheet in the refrigerator for 20 minutes until the chocolate is fully set.

Print

Natural Peanut Butter Snowballs

An easy, no bake treat made with natural peanut butter that is sure to become a family favourite!

Course Dessert

Cuisine Canadian

Keyword Chocolate, Christmas, dessert, peanut butter, sweet

Prep Time 20 minutes

Cook Time 0 minutes

Fridge Time 15 minutes

Total Time 35 minutes

Servings 24 Snowballs

Calories 220kcal

Cost $25

Equipment

• Mixer
• Baking tray
• Parchment or wax paper
• Mixing bowls

Ingredients

• 2 cups Powdered sugar
• 1 1/2 cups Natural peanut butter
• 1/3 cup Butter melted
• 2/3 cup Graham cracker crumbs
• 1 tbsp Honey
• 1 tsp Salt
• 2 pkgs White and/or dark chocolate melted
• 2 tsp Grape seed oil coconut oil or nut oils can be used instead
• Sprinkles

Instructions

• Line a baking sheet with parchment or wax paper.
• In a mixing bowl, combine powdered sugar, natural peanut butter, melted butter, graham cracker crumbs, honey and salt. Using a mixer, mix until smooth and thoroughly combined.
• Use a spoon and your hands to form the dough into balls about the size of a ping pong ball and place onto the prepared baking sheet.
• In a separate bowl, mix together the melted chocolate and oil and stir until smooth.
• Use two forks to dip the balls into the chocolate and roll to cover completely. Place the covered snowballs back onto the baking sheet.
• Top with sprinkles and refrigerate for 15 minutes.

We hope you love these Natural Peanut Butter Snowballs! If you’re looking for some more fun activities for the whole family check out our list of the best Christmas Kids crafts and our ultimate Christmas movie checklist with free printable!

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